Spicy Mango Shrimp Tacos

Ingredients

• •1 pound shrimp, peeled and deveined
• •1 cup ripe mango, diced
• •8 corn tortillas
• •2 tablespoons lime juice
• •2 tablespoons olive oil
• •1 teaspoon chili powder
• •1 teaspoon salt
• •1 quarter cup fresh cilantro, chopped

Instructions

1. 1

   In a bowl, mix shrimp with chili powder and salt.
2. 2

   Heat olive oil in a skillet over medium heat.

   ⏱️ 2 minutes
3. 3

   Add shrimp to the skillet and cook for 3-4 minutes until pink and cooked through.

   ⏱️ 3.5 minutes
4. 4

   Warm corn tortillas on another pan for about 30 seconds each side.

   ⏱️ 2 minutes
5. 5

   Assemble tacos by placing shrimp on tortillas and topping with diced mango and cilantro.
6. 6

   Drizzle lime juice over the top before serving.