Spicy Mango Chicken Stir-Fry

Ingredients

• •1 pound chicken breast
• •1 cup mango
• •1 cup bell pepper
• •3 tablespoons soy sauce (gluten-free)
• •2 tablespoons olive oil
• •2 cloves garlic, minced

Instructions

1. 1

   Slice the chicken breast into thin strips.
2. 2

   Chop the bell pepper and mango into bite-sized pieces.
3. 3

   Heat olive oil in a pan over medium-high heat.

   ⏱️ 2 minutes
4. 4

   Add chicken strips to the pan and cook until browned and cooked through, about 5 minutes.

   ⏱️ 5 minutes
5. 5

   Add garlic and bell pepper to the pan, stir-frying for 2 minutes until slightly softened.

   ⏱️ 2 minutes
6. 6

   Stir in the mango and soy sauce, cooking for an additional minute until heated through.