Japanese-Style Seafood Rice Bowl
This Japanese-style seafood rice bowl combines tender squid, succulent shrimp, and fresh mussels with a tangy tomato and olive sauce, creating a delightful harmony of flavors. It's served over a bed of fluffy rice and topped with fresh parsley and red onion, making it a perfect lunch option that is both satisfying and packed with nutrition.
Ingredients
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Instructions
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Nutrition (per serving)
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