How long does it take to make Herbed Cheese Egg Soufflé?

This recipe takes approximately 45 minutes total (15 min prep time, 30 min cook time).

How many ingredients are in Herbed Cheese Egg Soufflé?

This recipe uses 8 ingredients. Download the Recipe Roulette app to see the complete ingredient list.

What are the nutrition facts for Herbed Cheese Egg Soufflé?

This recipe has 200-300 calories per serving and is moderate protein. Download the Recipe Roulette app to see detailed nutrition information including protein, carbs, and fat content.

How difficult is it to make Herbed Cheese Egg Soufflé?

This is a easy recipe with 12 steps. Download the Recipe Roulette app to see step-by-step instructions with cooking timers.

Herbed Cheese Egg Soufflé

Name: Herbed Cheese Egg Soufflé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: French
Ingredients: 4 pieces eggs; 1 cup grated cheese (such as Gruyère); 1 cup milk; 2 tablespoons all-purpose flour; 2 tablespoons butter; 2 tablespoons fresh herbs (thyme and parsley); 0.5 teaspoon salt; 0.25 teaspoon black pepper

Experience the delight of a light and fluffy egg soufflé infused with creamy cheese and fresh herbs. Perfectly baked to achieve a golden top with a delicate, airy texture. This elegant dish makes for a stunning dinner option, showcasing the simplicity and sophistication of French cuisine.

(12 reviews)

Meal:Dinner

Cook:30 min

Servings:4

Difficulty:Easy

Prep:15 min

Calories:220 cal

Created 11 hours ago (Nov 9, 2026)

Ingredients

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Nutrition (per serving)

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