Name: Savory Beef Chuck Rib Stew with Winter Vegetables
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 4
Cuisine: American
Ingredients: 2 lbs Beef Chuck Ribs; 4 Carrots; 2 large Potatoes; 2 stalks Celery; 1 large Onion; 4 cloves Garlic; 4 cups Beef Broth; 2 tbsp Tomato Paste; 2 tsp Worcestershire Sauce; 1 tsp Thyme; 1 tsp Rosemary; 1 tsp Salt; 1 tsp Black Pepper; 2 tbsp Olive Oil

Question 1

How long does it take to make Savory Beef Chuck Rib Stew with Winter Vegetables?

Accepted Answer

This recipe takes approximately 260 minutes total (20 min prep time, 4 hours cook time).

Question 2

How many servings does Savory Beef Chuck Rib Stew with Winter Vegetables make?

Accepted Answer

This recipe makes 4 servings.

Question 3

How many ingredients are in Savory Beef Chuck Rib Stew with Winter Vegetables?

Accepted Answer

This recipe uses 14 ingredients. Download the Recipe Roulette app to see the complete ingredient list.

Question 4

What are the nutrition facts for Savory Beef Chuck Rib Stew with Winter Vegetables?

Accepted Answer

This recipe has 300-400 calories per serving and is high protein. Download the Recipe Roulette app to see detailed nutrition information including protein, carbs, and fat content.

Question 5

How difficult is it to make Savory Beef Chuck Rib Stew with Winter Vegetables?

Accepted Answer

This is a medium recipe with 7 steps. Download the Recipe Roulette app to see step-by-step instructions with cooking timers.

Savory Beef Chuck Rib Stew with Winter Vegetables

Ingredients

Instructions

Nutrition (per serving)

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