Coconut Curry Quinoa Bowl

Ingredients

• •1 cup quinoa
• •1 cup coconut milk
• •1 medium bell pepper
• •1 medium carrot
• •1 cup broccoli florets
• •2 tablespoons curry powder
• •2 tablespoons olive oil

Instructions

1. 1

   Rinse the quinoa under cold water.
2. 2

   In a pot, combine quinoa and 2 cups of water; bring to a boil. Reduce heat and simmer for 15 minutes until cooked.

   ⏱️ 15 minutes
3. 3

   Heat olive oil in a pan over medium heat.
4. 4

   Add chopped bell pepper, carrot, and broccoli; sauté for 5 minutes until tender.

   ⏱️ 5 minutes
5. 5

   Stir in curry powder and coconut milk; simmer for another 5 minutes to blend flavors.

   ⏱️ 5 minutes
6. 6

   Serve the curry mixture over the cooked quinoa.